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Lomo saltado (cuisine)
Lomo saltado is a Peruvian entree that has Asian influences (chifa) consisting of strips of sirloin marinated in vinegar, soy sauce and spices, then stir fried with red onions, parsley and tomatoes. Served traditionally over white rice with homemade french fries.
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This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article Lomo saltado (cuisine)
